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Reviews

Paul Krassner’s Pot Stories for the Soul by: Skip

Paul Krassner’s Pot Stories for the Soul by Paul Krassner (Compiler), Harlan Ellison.Stories include “How the Yippies Mailed 30,000 Joints to Perfect Strangers,” “The Bust at Ken Kesey’s Place,” and “The Acid Trip of a Death Row Prisoner. Contributers include: Ken Kesey, Wavy Gravy, Allen Ginsberg. Published by High Times Magazine. Continue reading

Book of Tofu by William Shurtleff by: Skip

Book of Tofu by Willam Shurtleff. This is the bible of making tofu at home or in a small shop. Shurtleff has thoroughly researched tofu making in Japan and walks you through the process. This healthy, tasty food along with it’s wonderful by-products, okara and whey should be on every vegetarian’s menu. By making it […] Continue reading

The Greens Cook Book by: Skip

The Greens Cook Book : Extraordinary Vegetarian Cuisine from the Celebrated Restaurant. This fabulous cookbook let’s you sample the famous cuisine of the legendary Green’s restaurant in San Francisco. Unusual, creative dishes are a welcome relief from ordinary vegetarian cooking. If you ever get to San Francisco visit the Green’s. Until then you let these […] Continue reading

The Who Live at Royal Albert Hall (2000) by: sydburnz

The Who are back to their old selves on this DVD release. I was very impressed with this video in that it contained many songs from their back catalogue that havent been played in years. Also, the musicianship is top-notch and the addition of Zak Starkey on drums breathes a little youth into the aging […] Continue reading

The Beatles Anthology by: Skip

The Beatles Anthology by The Beatles. In their own words, the Beatles recall the high times and low points of their career together, and after the breakup. The 368 pages with 1300 color and b/w photos add so much to our understanding of how the Beatles changed the world Continue reading